Ingredients:
10 Jalapenos sliced in half and seeds removed
1 cup Cheddar cheese grated
8 oz cream cheese package room temperature
6 slices Bacon sliced
3 tablespoons crushed Chips
Chives/Coriander/Scallion
Directions:
Preheat the oven to 425F. Cook the bacon on medium/high heat for about 5-7 minutes until crispy brown color.
Mix 1 cup cheddar cheese, cream cheese and bacon bits
Stuff jalapeno peppers with the cheese mixture, place on a baking sheet and bake for about 10-12 minutes or until cheese melts and top turns pretty golden color.
Garnish with crushed chips and finely chopped greens
