Product Details
Developed in 1980, this special Oolong was made to exhibit a light milky aroma. Produced in Nantou and Jayi regions of Taiwan, Jin Xuan is manufactured only by tea trees that grow above the altitude of 1000m. The tea leaves are a vivid dark green and are rolled into small pearls. When brewed, the tea exhibits an aroma of milk, while tasting creamy and incredibly light on the palate.
Origin: Jayi, Nantou, Taiwan
Aroma: Milky
Colour: Golden yellow
Health benefits:
• Natural diuretic
• Clears out toxins
• Aids in digestion
Brewing Suggestion:
For 250/350ml Infuser Cup
Time: 30 Seconds
Temp: 85°C
Weight: 6/8g
Water: 250/350ml
Brews: Can be brewed for 3 rounds (add 10 seconds for each subsequent brew)
