Product Details
Touted as the “Emperor tea of Wuyi” and the best of the great four of Wuyi Mountain, this heavily fermented Oolong has captivated the taste buds of millions who savour its woody flavour. Its leaves are semi-oxidised (40%) tea to give a dark amber tint and an aroma of ripe fruit and wood. Though heavily roasted, its aroma remains soothing with a mellow finish.
Origin: Wuyi Mountain, Fujian
Aroma: Ripe fruits and wood
Colour: Dark orange
Health benefits:
• Aids in digestion
• Improves vision
• Reduces cholesterol levels
Time: 30 Seconds
Temp: 100°C
Weight: 6/8g
Water: 250/350ml
Brews: Can be brewed for 3 rounds (add 10 seconds for each subsequent brew)
